How To Make Delicious Applesauce In A Blender

A Quick and Easy Way to Enjoy This Fall Favorite

Fall is practically bursting with delicious possibilities, from crisp sweaters and pumpkin spice lattes to the quintessential apple pie. But what about something simple and comforting? Something that brings back fond childhood memories of hot applesauce slathered on pancakes or scooped up with a spoon straight from the bowl? Well, fret no more! Making your own applesauce is easier than you think, thanks to the wonders of modern technology – namely, the power of a blender.

Whether you’re looking for a healthy after-dinner treat for kids or just a quick and easy side dish for your evening meal, this simple recipe will have you saying “apple sauce! This is great!” in no time. Let’s dive into the delicious world of homemade applesauce.

Gathering Your Ingredients

Before we even get started with our blender adventure, let’s gather some essential ingredients to create a masterpiece of flavor.

• Apples: Choose your favorite variety! Granny Smith for tartness, Golden Delicious for sweetness, or Honeycrisp for that perfect balance of both! Around 4-5 apples should do the trick.
• Cinnamon: A pinch of this warm spice adds a comforting touch and elevates the whole experience. Around half a teaspoon is a good starting point.
• Lemon Juice: A dash of lemon juice not only balances out the sweetness, but also helps prevent browning and adds a bit of zing. About a tablespoon should suffice.
• Water or Apple Cider Vinegar: This is for adjusting consistency while cooking down the apples into your desired texture. Start with ¼ cup of water or apple cider vinegar and add more if needed. You can always adjust the amount as you go!

Preparing Your Apples

Now, let’s get our apples ready for their big moment in the blender. First, wash the apples thoroughly under cool running water. Then, peel them (if desired) and chop them into roughly even-sized pieces. This ensures that all of your apples cook down evenly and create a beautiful consistency.

You can also choose to core the apple for a smoother sauce if you prefer, but leave it as whole depending on how thick you want your final product.

Blending Time!

Now comes the exciting part: our apples are about to transform into something truly delicious! Place all of your chopped apples into your blender along with your cinnamon and a dash of lemon juice (and optionally, water or apple cider vinegar if needed).

Blend until smooth. You want a completely homogenous mixture free from any chunky bits. If the sauce seems too thick or lumpy at first, add more water, a little bit at a time, until your desired texture is reached.

If you’re using an older blender, you might have to do this in several batches to ensure all of the apples are pureed.

Time for Some Sweetness

Once you achieve that beautiful smooth consistency, we can add a touch of sweetness! This is where you can choose your favorite sweetener. Honey, maple syrup or even sugar will work well. But start small and taste as you go to find the perfect balance!

Cooking It Down

Now comes the moment of truth; our apple puree awaits its transformation into applesauce. We’re going to cook it down for a few minutes on medium heat, stirring constantly, until the apples soften even further and any excess liquid evaporates.

Keep in mind that this process can take some time, so be patient and let your delicious creation simmer away. You’ll know when to turn off the stove because it will start to thicken and smell absolutely heavenly!

Serving Time

The finished product is ready to burst with flavor. You’re now a master of applesauce making! Whether you want to serve it warm over pancakes or ice-cream, spread it on toast for a quick snack, or just enjoy it straight from the bowl, this simple recipe will be a hit.

This homemade applesauce is perfect for all occasions. It can be enjoyed as is, but you could even try topping it with a sprinkle of cinnamon, nutmeg, or even coconut flakes for an extra touch of flavor and texture.

So why wait? Grab some apples, gather your ingredients, and embark on this delicious journey into the world of homemade applesauce! You’ll be amazed by how easy and rewarding it is.